An intimate space under the original historical vaults of the hotel is complemented with elements of modern design. It is dominated by bricks – typical for older wine cellars – that form the essence giving the restaurant its pleasant ambience. The interior is in contrast to attractive accessories and the charming atmosphere with a twist of Austro-Hungarian heritage is also reflected on the menu. You may treat yourself with a delicious lunch menu, early dinner as well as enjoy a wide range of spirits and premium wines.
TASTING OF WINES AND COGNACS
QUALITY DISTILLATES
SELECTED CIGARS
INGREDIENTS FROM SLOVAKIA
ADMIRABLE ENVIRONMENT AND AMBIENCE
EXCELLENT HAMS, CHEESES AND OILS
When putting together the À la carte menu, our team of professionals drew inspiration from the heyday of the old monarchy. The space that combines a restaurant and a wine cellar represents a major addition to the local culinary scene with the modern and distinct trademark style of the chef. You can treat yourself with fresh fish delivered by local suppliers, a proper hearty broth, home-made pasta or traditional desserts. Gourmets may enjoy delicious quail, tender lamb, top-quality beef or organic-quality pork. It all depends on the actual offer and the current season that plays a pivotal role in the gastronomy of the Lomnica.
Restaurant and wine cellar
Warm meals
Franz Josef restaurant carries characteristics such as ‘spontaneous’, ‘traditional’ and ‘authenticity in creativity’. The cuisine we prepare, and the chef’s inventiveness are reflected in the respective dishes we serve. Forest mushrooms, herbs, edible flowers from the High Tatras or fresh ingredients. All of the above represent the basic pillars when putting together the seasonal menu.
In the premises of our restaurant and wine cellar, we also placed an original stainless-steel machine used for cutting of home-made hams, cold cuts and smoked meats. The offer is also enriched with a wide range of rich and hearty cheeses from Slovak farms. You may also draw inspiration by selecting a drink from our wine card. In combination with the delicate taste of exquisite hams, flavoursome cold cuts or rich cheeses from our local suppliers, our wines are guaranteed to boost your appetite.
Our portfolio features wines from established and prestigious winemakers prized by wine professionals all around the world. Still, you may also select from the production of smaller, family-run wineries with a proven track record and a distinct genuine history. Some of the varieties possess a light body, uncomplicated character, elegance, distinct scent, fulness, or an original intensity of taste. They are served paired with our À la carte menu, but our staff will gladly help you with any particular choice that will suit your personal preference.
If you like having a wide choice, enjoy discovering of new flavours and tastes and if you desire to get to know various sorts of wine more intimately, make sure to browse our wine card which will provide you with an outstanding sommelier’s overview of what’s on.
Slovak
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